Sweet & Sour Coleslaw

Sweet Sour Coleslaw

Sweet & Sour Coleslaw

The ultimate in simplicity and refreshing taste, this coleslaw is flecked with green, red and … I like its crispy, sweet-and-sour taste, unlike that of a creamy coleslaw.

YIELD: 14 Servings | Serving Size: 1/2 cup per serving.

Sweet Sour Coleslaw

INGREDIENTS:

  • 2/3 cup light Italian salad dressing, divided
  • 1 tbsp lemon juice
  • 2 Granny Smith apples, chopped
  • 1 tbsp sugar
  • 1 tbsp Dijon mustard
  • 1 tsp caraway seed
  • 1 (10 oz) pkg cabbage slaw mix
  • 1/2 cup finely chopped onions
  • 1 red bell pepper, chopped
  • 2 celery ribs, chopped

DIRECTIONS:

  • 1. Mix together 2 tbsp of the dressing and the 1 tbsp lemon juice.
    Add to apples in a large bowl; toss to coat.
  • 2. Combine remaining dressing, sugar, mustard and caraway seed.
    Add to apple mixture with remaining ingredients; mix lightly. refrigerate
    at least one hour before serving.

Weight Watchers PointsPlus = 1 | Weight Watchers SmartPoints = 2

NUTRITIONAL INFORMATION:
Calories: 35, Total Fat 0.5g, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 170mg, Sugars: 6g, Carbohydrates: 7g, Fiber: 2g, Protein: 1g

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