Sweet Potato Fries
These addictive seasoned Sweet Potato Fries are actually baked, but we promise you won’t miss the grease The spice mix. This Baked Sweet Potato Fries recipe is legit-crispy, easy to make, perfectly seasoned, and guaranteed to disappear pretty much…immediately.
Makes 2 Servings
Ingredients:
- 1/2 pound sweet potatoes, cut into 1/4″ thick sticks
- 1 Tbs. grated reduced-fat Parmesan cheese
- 1/2 tsp. extra-virgin olive oil
- 1/8 tsp. garlic powder
- 1/8 tsp. paprika
- Pinch of cayenne
- Salt to taste
- Pinch of ground black pepper
- Ketchup (optional)
Instructions:
- 1. Preheat oven to 450 degrees F
- 2. In a medium bowl, toss the potatoes, cheese, olive oil, and spices
- 3. Place potatoes in a single layer on a medium nonstick baking sheet
- 4. Bake for 8 minutes
- 5. Flip the potatoes and bake for 10-12 minutes, or until the potatoes are tender and browned
- in spots.
- 6. Serve immediately
Nutrition Facts: 125 Calories, 2.5g Protein, 25g Carbs, 2g Fat, 4mg Cholesterol, 3.5g Fiber, 119mg Sodium, (3 PointsPlus, 3 SmartPoints)